PORTAL DE LA COSTA BRAVA, BLANES

Why do we make croquettes?

We like the idea of ​​being able to put in our mouth, this small bite of sensations in the form of a croquette that has been with us for so long in our kitchens.

With Sa croqueta, we enjoy the sight, the touch, the smell, the crunching noise it makes when biting it and the flavor it offers us.

ARE YOU PROFESSIONAL?

Are you dedicated to the restoration, catering, do you have a gourmet shop or are you a distributor and are you interested in expanding your range of products?

We are privileged to have very high quality products due to the geographical location in which we find ourselves; We have the sea that provides us with the incomparable Blanes red prawns, sea urchins, monkfish, hake …

We have the mountain that supplies us with meat, cheese, vegetables, milk, etc …

Our croquettes

ALLERGENS

PREPARATION

Fish

Crustaceans

Mollusks

Lactic

Gluten

Nuts

Celery

Eggs

FROZEN

  • freidora
    Croquette totally
    submerged in soft oil
  • termometro
    Optimum
    temperature
    180ª
  • cronometro_bo
    Estimated
    time
    3 min

Do not defrost before frying.

FRESH

  • freidora
    Croquette totally
    submerged in soft oil
  • termometro
    Optimum
    temperature
    180ª
  • cronometro_bo
    Estimated
    time
    2 min

How we pamper our croquettes

"Author croquettes, but made like at home"

All the ingredients are

100% NATURAL

Our croquettes

HOMEMADE

we do what we like

NO ADDITIVES